Global Food Movement Rejects 'Gene drive' Technology
World Food Day (Oct/18) ...
Over 200 global food movement leaders and organisations representing hundreds of millions of farmers and food workers set out their clear opposition to “gene drives” – a controversial new genetic forcing technology.
Their call for a stop to this technology accompanies a new report, Forcing the Farm: How Gene Drive Organisms Could Entrench Industrial Agriculture and Threaten Food Sovereignty, that lifts the lid on how gene drives may harm food and farming systems.
Unlike previous genetically modified organisms (GMOs) these gene drive organisms (GDOs) are deliberately designed to spread genetic pollution as an agricultural strategy – for example, spreading "auto-extinction" genes to wipe out agricultural pests. Agri-research bodies now developing these extinction-organisms include the California Cherry Board, the US Citrus Research Board and the private California company Agragene Inc. Next month, the United Nations Biodiversity Convention will meet to discuss measures to control this technology, including a possible moratorium.
Those launching the call for a moratorium on gene drives in food and agriculture include all past and present UN Special Rapporteurs on the Right to Food; the International Federation of Organic Agriculture Movements; IUF (the International Union representing Food and Farmworkers); La Via Campesina, the largest network of peasant movements representing 200 million peasants in 81 countries; and GMWatch. Signatories also include well-known commentators on food matters including seed activist Vandana Shiva, World Food Prize winner Dr Hans Herren, International President of Friends of the Earth International Karin Nansen, activist and food entrepreneur Nell Newman, and environmentalist and geneticist David Suzuki.
“Applying gene drives to food systems threatens to harm farmers’ rights and the rights of peasants as enshrined in international treaties,” said Dr Olivier De Schutter, who served as the UN Rapporteur on the Right to Food from 2008-2014. “Gene drives would undermine the realisation of human rights including the right to healthy, ecologically-produced and culturally appropriate food and nutrition ”